The global dairy market is witnessing a widening price gap between milk powders and dairy fats, creating new operational and commercial challenges for processors managing peak milk production…
Ireland’s dairy sector is being encouraged to reposition itself as part of the broader global nutrition industry as changing milk supply conditions and growing demand for…
Finland’s dairy and soy food market is expected to remain a mature, high-value sector through 2035, with growth increasingly driven by premium products, protein-focused nutrition and…
The Food Safety and Standards Authority of India (FSSAI) on Monday withdrew its week-old advisory to businesses on removing claims of ‘A1’ and ‘A2’ types of…
